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Jingdezhen on the tip of the tongue| Stir-fried lotus root slices

Jingdezhen Municipal Integrated Media Center By: Chen Minsi

清炒一盘藕,口感清脆,滋味清甜,不仅能唤醒味蕾,更能涤荡肠胃的油腻。尝一口,感受由内而外的清爽与通透。

A plate of stir-fried lotus root is crisp in texture and sweet in flavor. It not only awakens the taste buds but also washes away the greasiness in the stomach and intestines. Take a bite and feel the refreshing and transparent sensation from the inside and out.


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